- food vitamin
- пищевой витамин
English-Russian perfumery & beauty care dictionary. 2014.
food vitamin
Смотреть что такое "food vitamin" в других словарях:
Vitamin B12 — Systematic (IUPAC) name α (5,6 dimethylbenzimidazolyl)coba … Wikipedia
Vitamin C — This article is about ascorbic acid as a nutrient; for its chemical properties, see the article ascorbic acid; for other uses, see the disambiguation page. Vitamin C … Wikipedia
Vitamin K — has also been used as a slang term for ketamine, an unrelated anaesthetic. Vitamin K1 (phylloquinone). Both forms of the vitamin contain a functional naphthoquinone ring and an aliphatic side chain. Phylloquinone has a phytyl side chain … Wikipedia
Vitamin A — Systematic (IUPAC) name (2E,4E,6E,8E) 3,7 Dimethyl … Wikipedia
Food fortification — or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. It can be purely a commercial choice to provide extra nutrients in a food, or sometimes it is a public health policy which aims to reduce… … Wikipedia
Vitamin B12 deficiency — Classification and external resources Cyanocobalamin ICD 10 E … Wikipedia
Vitamin D — is a group of fat soluble prohormones, the two major forms of which are vitamin D2 (or ergocalciferol) and vitamin D3 (or cholecalciferol).cite web|url=http://dietary supplements.info.nih.gov/factsheets/vitamind.asp|title=Dietary Supplement Fact… … Wikipedia
Vitamin B6 — is a water soluble vitamin. Pyridoxal phosphate (PLP) is the active form and is a cofactor in many reactions of amino acid metabolism, including transamination, deamination, and decarboxylation. PLP also is necessary for the enzymatic reaction… … Wikipedia
Vitamin Cottage Natural Grocers — Vitamin Cottage Natural Food Markets, Inc (commonly referred to as Vitamin Cottage or Natural Grocers) is a Colorado based health food chain founded in 1955 by Margaret and Philip Isely and now owned and operated by their children. The company… … Wikipedia
Food processing — is the set of methods and techniques used to transform raw ingredients into food or to transform food into other forms for consumption by humans or animals either in the home or by the food processing industry. Food processing typically takes… … Wikipedia
Food chemistry — is the study of chemical processes and interactions of all biological and non biological components of foods. The biological substances include such items as meat, poultry, lettuce, beer, and milk as examples. It is similar to biochemistry in its … Wikipedia
